Craving a warm, comforting treat? Prepare for the ultimate banana bread experience! This deliciously straightforward recipe yields a moist and flavorful loaf that's perfect for breakfast, dessert, or even just a midday snack. With its timeless appeal, this banana bread is sure to become a family favorite.
To get started, you'll need:
* 3 ripe bananas, mashed
* 3/4 cup (1 stick) unsalted butter, softened
* 1/2 cup granulated sugar
* 3 large eggs
* 1 1/2 teaspoons vanilla extract
* 1 1/2 cups all-purpose flour
* 1/2 teaspoon baking soda
* 1/4 teaspoon salt
Mix the mashed bananas, butter and sugar together until well combined. In a separate bowl, whisk together the eggs and vanilla extract. Add this to the banana mixture and stir well. In another bowl, combine the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until incorporated.
Pour the batter into a greased and floured loaf pan. Bake in a preheated oven at 375 degrees Fahrenheit for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Enjoy your moist banana bread!
The Perfect Comfort Food Banana Bread
Nothing beats a warm slice of deliciously moist banana bread on a crisp autumn day. This timeless treat is incredibly straightforward to prepare, and the result is a sweet, flavorful loaf.
- Finished with a drizzle of honey
- This recipe is perfect for using up ripe bananas
It's best served warm with a cup of coffee or tea.
Super Banana Bread From Scratch
Whip up a batch of delicious banana bread from scratch with this simple recipe. It's ideal for using up those browner bananas and it's sure to delight your taste buds. This tried-and-true recipe is a sure bet, making it ideal for breakfast, snack.
Let's bake|this warm treat.
Most Delicious Banana Bread
This guide for bread made with bananas is seriously unbeatable. It's perfectly tender, with a just right flavor that will have you asking for seconds. The lies in using overripe bananas, which gives this bread its mouthwatering goodness.
Whip up a batch and see for yourself why this treat is the perfect dessert.
Easy One Bowl Banana Bread
Whip up a easy and delicious treat with this effortless one-bowl banana bread recipe. It's the ideal way to use up those ripe bananas that are getting close to begging for a new destination. This popular recipe requires only one bowl and is simple to make, making it ideal for both experienced more info bakers.
Get ready for a warm loaf that's bursting with banana flavor and sure to become a family favorite.
Homemade Banana Bread for Beginners
Baking a batch of banana bread is a super easy way to use up those overripe bananas. It's also a tasty treat that everyone loves. Don't worry if you're a novice in the kitchen, this recipe is easy peasy to follow. All you need is a few common pantry staples and some love. You'll be surprised at how fast you can whip up this heavenly treat!
Let's get baking.
First, you'll need to make sure your oven is ready to a toasty 350 degrees. Then, find a good sized loaf pan and make sure it's nice and slippery.
Now for the fun part! In a big ol' bowl, combine the bananas and sugar. Then, throw everything together. Don't forget to fold in the nuts if you're using them!
Once the batter is ready to go, pour it into the prepared loaf pan. Bake for about an hour.
While the bread is baking|
Once it's baked, let it rest before you {turn it out onto a wire rack to cool completely|transfer it to a wire rack to cool.
And there you have it! Your perfect loaf of banana bread.